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Ingredients
Makes 1 1/3 cups
- 3 1/4 cups confectioners sugar
- 8 tablespoons fresh lime juice, plus 2 1/2 teaspoons freshly grated lime zest (about 6 limes total)
Directions
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Sift confectioners' sugar into a medium bowl. Add lime juice; stir until smooth. Stir in lime zest. Use glaze immediately.
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