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Ginger Caipirinha

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Ginger Caipirinha

This ginger caipirinha recipe is one of designer Francisco Costa's favorite cocktails -- be sure to also try his Passion Fruit Caipirinha.

Ingredients

Makes one cocktail

  • 1/2 lime, cut into quarters
  • 2 tablespoons sugar
  • 1 slice fresh, peeled ginger
  • Crushed ice
  • 2 ounces cachaca
  • Sugar cane stick, for garnish

Directions

  1. Add lime quarters, sugar, ginger, and ice to a mixing glass or cocktail shaker; muddle well.
  2. Fill an 8-ounce glass 3/4 full with crushed ice. Add the cachaca.
  3. Pour the muddled mixture into glass with cachaca. Stir well to make sure sugar dissolves completely. Garnish with sugar cane stick.
From The Martha Stewart Show, May 2009

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