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Favorite Turkey Burger

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Favorite Turkey Burger

Burgers are an American classic -- and they don't have to be made from just beef anymore.

Prep: 10 minutes
Total: 35 minutes

Ingredients

Serves 4

  • 1 1/2 pounds ground turkey (93 percent lean)
  • 1/2 cup finely grated Gruyere cheese
  • 4 scallions, thinly sliced
  • 1/4 cup dried breadcrumbs
  • 1/4 cup Dijon mustard
  • 1 garlic clove, minced
  • Coarse salt and ground pepper
  • FOR GRATES
  • Oil

Directions

  1. Heat grill to high. In a medium bowl, use a fork to gently combine ground turkey with Gruyere, scallions, breadcrumbs, mustard, and garlic; season generously with salt and pepper. Gently form mixture into four 1-inch-thick patties.
  2. Lightly oil grill. Place patties on hottest part of grill; sear until browned, 1 to 2 minutes per side. Move patties to cooler part of grill; continue grilling until cooked through, 5 to 10 minutes per side.
From Everyday Food, May/June 2003

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