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Emeril's Creole Seasoning
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Ingredients
Makes 3/4 cup
- 3 tablespoons paprika
- 2 tablespoons coarse salt
- 2 tablespoons garlic powder
- 1 tablespoon ground black pepper
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
Directions
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Combine all ingredients. Store in an airtight container for up to 3 months.
From Everyday Food,
September 2008
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