Everyday Food, October 2012
- 4 cups (32 ounces) Concord grape juice
- 750 ml sparkling white wine or apple cider
- 1/2 cup lime juice (from 4 limes)
- 1 pint raspberry sorbet
- In a large pitcher, combine grape juice, wine, and lime juice. Scoop sorbet into eight small glasses and top with grape juice mixture. Serve immediately.
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