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Martha Stewart
Savory Sauteed Leeks

Savory Sauteed Leeks

Everyday Food, September 2012 http://www.marthastewart.com/924984/savory-sauteed-leeks
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  • Yield Serves 4

Ingredients

    • 6 slices bacon
    • 8 cups sliced leeks
    • 8 eggs
    • Thinly sliced chives

Directions

  1. Cook bacon until crisp, then crumble. Saute leeks in bacon fat until soft. Make 4 wells, break 2 eggs in each, and season. Cover and cook until just set, 5 minutes. Top with bacon and chives.

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