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Blackberry-Cantaloupe Salad

Blackberry-Cantaloupe Salad

For the sweetest flavor, enjoy this fruit salad at room temperature.

Everyday Food, July/August July/August 2012 http://www.marthastewart.com/907406/blackberry-cantaloupe-salad
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  • Prep Time 10 minutes
  • Total Time 10 minutes + chilling
  • Yield Serves 4

Ingredients

    • 2 cups blackberries
    • 1/2 cantaloupe, cut into 1-inch pieces
    • 1 tablespoon sugar
    • 1 teaspoon grated peeled fresh ginger
    • 1/2 teaspoon grated lime zest plus 1 tablespoon juice
    • 2 tablespoons thinly sliced fresh mint leaves

Directions

  1. In a large bowl, combine all ingredients except mint. Cover and let stand 30 minutes (or refrigerate, up to 2 days). Stir in mint just before serving.

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