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Lemon-and-Mint Julep

Lemon-and-Mint Julep

Celebrate Derby Day with two winners -- Speedy Smoked-Salmon Crackers, a rosy-pink canape, and this classic drink with a twist.

Everyday Food, May 2012 http://www.marthastewart.com/900147/lemon-and-mint-julep
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  • Yield Makes 1

Ingredients

    • 4 sprigs mint
    • 1 1/2 teaspoon sugar
    • 1 tablespoon lemon juice
    • Crushed ice
    • 2 ounces Bourbon
    • Lemon twist, for garnish

Directions

  1. Combine mint, sugar, 1 1/2 teaspoon water, and lemon juice in a glass. Mash gently with the back of a wooden spoon until mint is bruised. Fill glass with crushed ice, add Bourbon, and stir until combined. Serve with a lemon twist.

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