Trade trendy for traditional with a simple cocktail.
Everyday Food, November 2011
- 2 ounces whiskey or Bourbon
- 2 ounces club soda
- 2 ounces ginger ale
- 2 dashes Angostura bitters
- Fill a highball glass with ice. Add whiskey, club soda, ginger ale, and bitters. Stir and serve.
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