Kir Royales
Martha Stewart Living, January
http://www.marthastewart.com/356161/kir-royales
Ingredients
- 3 ounces (6 tablespoons) creme de cassis
- 1 bottle Champagne or other sparkling white wine
- 6 strips tangerine or orange zest, for garnish
Directions
- Just before serving, pour 1 tablespoon creme de cassis into each glass. Fill with Champagne, and garnish with zest.
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