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Cobb Salad Sandwich

cobb-sandwich-0611med106942ton.jpg Con Poulos
Everyday Food, June 2011 http://www.marthastewart.com/355129/cobb-salad-sandwich
  • Serves 4

Ingredients

    • 2 ounces blue cheese, crumbled (1/2 cup)
    • 2 tablespoons sour cream
    • 1 tablespoon mayonnaise
    • 1/4 cup buttermilk
    • Coarse salt and ground pepper
    • 8 slices crusty white bread
    • 1 avocado, pitted, peeled, and thinly sliced
    • 8 slices cooked bacon
    • 1 large tomato, thinly sliced
    • 1 cup <u>reserved shredded cooked chicken</u>
    • <u>2 reserved hard-cooked large eggs,</u> finely chopped

Directions

  1. In a small bowl, whisk together blue cheese, sour cream, mayonnaise, and buttermilk until smooth. Season with salt and pepper.
  2. Lightly toast bread. Divide avocado among 4 slices, along with bacon, tomato, and chicken. Top with eggs, and drizzle with blue cheese dressing. Sandwich with remaining slices.

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