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Martha Stewart
Broiled Grapefruit Halves Topped with Brown Sugar

Broiled Grapefruit Halves Topped with Brown Sugar

Just a few minutes under the broiler caramelizes the brown sugar which is a perfect compliment to the tart flavor of the grapefruit. From the book "Mad Hungry" by Lucinda Scala Quinn. (Artisan Books).

Mad Hungry, November 2010 http://www.marthastewart.com/349783/broiled-grapefruit-halves-topped-brown-sugar
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  • Yield Serves 4

Ingredients

    • 2 whole grapefruits, sliced in half
    • 4 tablespoons brown sugar

Directions

  1. Evenly sprinkle 1 tablespoon of brown sugar on each grapefruit half and place under the broiler for 4 minutes. Serve.

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