Blame It on the Aperol
Serve this refreshing cocktail (pictured, center) from Joe Campanale at your next outdoor gathering.
Also Try: Santo Germain, Sgroppino
The Martha Stewart Show, May 2010
- 3 ounces gin
- 1 ounce Aperol
- 1 ounce lemonade
- Lambrusco Bianco or Prosecco
- 1 orange slice, for garnish
- Fill a rocks glass with ice and add gin, Aperol, and lemonade; stir to combine. Top with Lambrusco and garnish with orange slice; serve immediately.
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