Print This Recipe

Print
Martha Stewart

Thai Dipping Sauce

Martha Stewart Living, August 2002 http://www.marthastewart.com/343741/thai-dipping-sauce
2.25
Rated
45100(4)4
  • Yield Serves 4 to 6

Ingredients

    • 2 tablespoons freshly squeezed lime juice
    • 2 tablespoons unseasoned rice vinegar
    • 1 tablespoon soy sauce
    • 1 tablespoon Sriracha (Thai hot chili sauce) or 1 teaspoon red-pepper flakes
    • 1 tablespoon sugar
    • 1 teaspoon garlic, minced
    • 1/2 teaspoon Asian sesame oil
    • 2 tablespoons chopped fresh cilantro

Directions

  1. Combine ingredients in a small bowl, stirring until sugar has dissolved.

© 2013 Martha Stewart Living Omnimedia. All rights reserved.