Peanut-Butter Granola Bars
These homemade versions of a favorite snack food are filled with healthy fruit and nuts and are very simple to make.
Everyday Food, September 2004
http://www.marthastewart.com/342391/peanut-butter-granola-bars
- Prep Time 10 minutes
- Total Time 1 hour 30 minutes
- Yield Makes 16
Ingredients
- 1 large egg white
- 1/2 cup old-fashioned oats
- 1/2 cup dried cranberries
- 1/2 cup sliced almonds
- 1/4 teaspoon salt
- 1/2 cup natural peanut butter or almond butter
- 1/2 cup light brown sugar
- 3 tablespoons vegetable oil
- 1/2 teaspoon ground cinnamon
Directions
- Preheat oven to 300 degrees. Line an 8-inch square baking pan with 2 crisscrossed rectangles of parchment paper, leaving a 2-inch overhang at 2 opposite ends. In a large bowl, combine oats, almonds and cranberries.
- In a small saucepan, whisk together oil, brown sugar, peanut butter, cinnamon, salt and 1 tablespoon water over low heat until sugar has dissolved, about 5 minutes. Let cool slightly; whisk in egg white. Pour over oat mixture; stir until moistened. Spread evenly in bottom of pan; smooth top.
- Bake until top is firm, about 30 minutes. Let cool 10 minutes. Lift out of pan, using paper as handles. Let cool completely, cut into bars with serrated knife.
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