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Chilled Cucumber Soup with Mint Leaves

Chilled Cucumber Soup with Mint Leaves

Red rose petals, used as a garnish, symbolize chi flowing in the blood.

Body+Soul, July/August 2005 http://www.marthastewart.com/341898/chilled-cucumber-soup-with-mint-leaves
2.666665
Rated
53.3333100(9)9
  • Yield Makes 4 servings

Ingredients

    • 2 cups plain soy yogurt
    • 1 1/2 cups Japanese or young English cucumbers peeled, seeded, and chopped
    • 2 tablespoons fresh lemon juice
    • 4 tablespoons fresh mint leaves, chopped
    • Salt, to taste
    • 2 teaspoons ground cumin
    • Small petals from the center of a rose for garnish

Directions

  1. Place all ingredients except garnish in a blender. Puree until smooth. Season with salt. Ladle into serving bowls. Garnish with rose petals.

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