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Garlic Bread

Garlic Bread

Everyday Food, March 2006 http://www.marthastewart.com/341227/garlic-bread
2.25
Rated
45100(8)8
  • Prep Time 10 minutes
  • Total Time 20 minutes
  • Yield Serves 8

Ingredients

    • 4 garlic cloves
    • Coarse salt and ground pepper
    • 4 tablespoons (1/2 stick) butter, melted
    • 1 baguette (24 inches long), halved crosswise, then lengthwise

Directions

  1. Preheat oven to 350 degrees. Make garlic paste: Coarsely chop garlic, and gather into a pile. Sprinkle generously with coarse salt. Place flat side of knife blade on top of garlic, with sharp side of blade away from you; press down firmly while pulling knife toward you. Repeat until a paste forms.
  2. Combine garlic paste, butter, and 1/8 teaspoon each salt and pepper in a small bowl. Brush butter mixture on cut sides of bread; sandwich together. Place on a baking sheet, and bake until heated through and crispy, about 12 minutes. Slice and serve.

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