Instead of serving a heavy milk shake, whip up a refreshing Indian yogurt drink; this one has mangoes and lime juice.
Martha Stewart Kids, Summer
- 2 ripe mangoes (1 pound each)
- 1 cup plain yogurt
- 2 tablespoons freshly squeezed lime juice
- 2 tablespoons honey
- 2 cups small ice cubes
- Peel mangoes, and remove pits; coarsely chop flesh. Puree mangoes and yogurt in a blender until smooth. Add lime juice and honey; pulse to combine. Add ice; blend until incorporated. Serve immediately.
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