Raise a glass to sunny days and balmy nights with refreshing cocktails, all made with a simple sugar syrup you can keep on hand in the fridge.
Everyday Food, July 2009
- 3 tablespoons fresh lemon juice
- 2 tablespoons whiskey
- 2 tablespoons Simple Syrup (http://www.marthastewart.com/284135/simple-syrup)
- Lemon zest
- In a glass, combine lemon juice, whiskey, and simple syrup over ice. Garnish with lemon zest. Add a splash of water if desired.
© 2014 Martha Stewart Living Omnimedia. All rights reserved.