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Pumpkin and Pecorino Gratin

Pumpkin and Pecorino Gratin

Puree sugar pumpkin to enjoy in this tasty baked gratin.

Everyday Food, October 2008 http://www.marthastewart.com/337163/pumpkin-and-pecorino-gratin
3.35
Rated
67100(20)20
  • Prep Time 15 minutes
  • Total Time 45 minutes
  • Yield Serves 4

Ingredients

    • 2 slices white sandwich bread
    • 1/4 cup grated Pecorino Romano cheese
    • Coarse salt and ground pepper
    • 3 cups <u>Sugar-Pumpkin Puree</u>
    • 2 tablespoons butter, cut into small pieces

Directions

  1. Preheat oven to 450 degrees. In a food processor, combine bread and cheese. Season with salt and pepper, and pulse until large crumbs form.
  2. Season sugar-pumpkin puree with salt and pepper; spoon into a 1-quart baking dish. Sprinkle with crumb mixture, and dot with butter. Bake until crumbs are browned, 15 to 20 minutes.

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