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Martha Stewart
Peanut-Butter Granola Balls

Peanut-Butter Granola Balls

These work well as after-school snacks.

Everyday Food, April 2007 http://www.marthastewart.com/336732/peanut-butter-granola-balls
3.37143
Rated
67.4286100(76)76
  • Yield Makes 24

Ingredients

    • 1/3 cup honey
    • 1/4 cup natural peanut butter
    • 2 tablespoons unsalted butter
    • 1 cup crisp rice cereal
    • 1 cup old-fashioned rolled oats
    • 1/4 cup dried fruit

Directions

  1. In a small saucepan over medium, heat honey, peanut butter, and butter. Stir until loosened and smooth, 1 to 2 minutes. Remove from heat; stir in cereal, oats, and dried fruit.
  2. Drop mixture by the tablespoon into mini paper cupcake or candy liners. Place on a rimmed baking sheet, and refrigerate until set, about 15 minutes.

Cook's Note

To store, refrigerate in an airtight container up to 1 week.

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