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Martha Stewart
White-Chocolate Clusters with Fruit and Nuts

White-Chocolate Clusters with Fruit and Nuts

Everyday Food, November 2004 http://www.marthastewart.com/336711/white-chocolate-clusters-with-fruit-and
5
Rated
100100(1)1
  • Prep Time 15 minutes
  • Total Time 15 minutes
  • Yield Makes 20

Ingredients

    • 1 1/2 cups assorted dried fruits and toasted nuts, (choose among raisins, cherries, cranberries, chopped apricots, almonds, pecans, walnuts, hazelnuts, pistachios, and macadamia nuts)
    • 1 package (12 ounces) white-chocolate chips

Directions

  1. Line a baking sheet with waxed paper. In a small bowl, combine dried fruits and nuts.
  2. Heat white-chocolate chips in a heatproof bowl set over a pan of simmering water, stirring until smooth.
  3. Drop level tablespoons of melted chocolate onto prepared sheet, 2 inches apart. Mound fruit-nut mixture on top, pressing in gently. Refrigerate until set, 15 to 20 minutes.

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