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Mrs. Kostyra's Streusel Topping

Mrs. Kostyra's Streusel Topping

Martha Stewart Living Television http://www.marthastewart.com/335561/mrs-kostyras-streusel-topping
3.933335
Rated
78.6667100(16)16
  • Yield Makes enough for 1 ten-inch cake or 2 six-inch cakes

Ingredients

    • 1 cup all-purpose flour
    • 1/4 cup packed light-brown sugar
    • 1 teaspoon ground cinnamon
    • 1/4 teaspoon salt
    • 6 tablespoons unsalted butter, room temperature

Directions

  1. In a medium bowl, combine flour, sugar, cinnamon, and salt. Using a pastry blender or fork, cut in the butter until fine crumbs form.
  2. Using hands, squeeze together most of the mixture to form large clumps. The topping can be frozen in an airtight container for up to 6 months.

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