Everyday Food, December 2003
- 1 cup sour cream
- 3 tablespoons prepared white horseradish
- 1/2 teaspoon honey
- 1/4 teaspoon hot sauce, such as Tabasco
- Coarse salt and ground pepper
- In a medium bowl, whisk together sour cream, horseradish, honey, and hot sauce. For a thinner sauce, add up to 1 tablespoon water. Season with salt and pepper.
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