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Warm Cider and Rum Punch

Warm Cider and Rum Punch

For a fun and festive holiday gathering, make this crowd-pleasing spiked punch.

Everyday Food, December 2010 http://www.marthastewart.com/326843/warm-cider-and-rum-punch
4.316175
Rated
86.3235100(137)137
  • Yield Serves 10

Ingredients

    • 8 cups apple cider
    • 1 apple, thinly sliced crosswise
    • 1 orange, thinly sliced crosswise
    • 2 cinnamon sticks
    • 1-inch piece fresh ginger, peeled and thinly sliced
    • 2 cups dark rum

Directions

  1. In a large pot, combine apple cider, apple slices, orange slices, cinnamon sticks, and ginger. Bring to a boil over high; reduce to a simmer and cook 5 minutes. (Keep warm over low, up to 2 hours.) Remove from heat and stir in rum. Transfer to a punch bowl; serve warm.

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