This lemon-flavored vodka recipe comes from Martha's TV kitchen.
The Martha Stewart Show, July Summer 2007
- 6 lemons, washed
- 2 liters best-quality vodka
- Using a vegetable peeler, remove peel from lemons in large strips, making sure not to remove any of the white pith. Reserve lemons for another use.
- Place lemon peel in a large jar with a lid; add vodka. Cover and let stand at room temperature at least 3 days and up to 1 month. Strain before using.
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