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Chicken and Marinated-Zucchini Sandwich

Chicken and Marinated-Zucchini Sandwich

Everyday Food, June 2009 http://www.marthastewart.com/317575/chicken-and-marinated-zucchini-sandwich
3.5
Rated
70100(13)13
  • Yield Serves 4

Ingredients

    • 1 zucchini
    • 1/4 red onion, thinly sliced
    • 1 tablespoon thinly sliced lemon zest
    • 2 tablespoons fresh lemon juice
    • 2 tablespoons olive oil
    • Salt and pepper
    • 1 pound chicken cutlets
    • Handful of chopped toasted almonds
    • Handful of fresh parsley
    • 1 loaf Italian bread
    • Romaine lettuce

Directions

  1. Slice 1 zucchini into ribbons with a vegetable peeler. Combine with 1/4 red onion, thinly sliced, 1 tablespoon thinly sliced lemon zest, and 2 tablespoons each fresh lemon juice and olive oil. Season with salt and pepper and let stand 30 minutes.
  2. Meanwhile, season 1 pound chicken cutlets with salt and pepper and broil until cooked through. Let cool, then shred and add to marinated zucchini along with a handful of chopped toasted almonds and fresh parsley. Cut 1 loaf Italian bread in half horizontally and hollow out. Make a sandwich with chicken mixture (including juices) and romaine lettuce leaves.

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