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Blueberry Syrup

Blueberry Syrup

Each flavored syrup recipe makes 6 tablespoons -- enough for two servings of our Colorful Cows.

Martha Stewart Living, May 2010 http://www.marthastewart.com/317423/blueberry-syrup
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  • Yield Makes 6 tablespoons

Ingredients

    • 2 cups blueberries (9 ounces)
    • 1/4 cup sugar

Directions

  1. Cook, stirring occasionally, until sugar dissolves and berries release their juices, 10 to 12 minutes. Strain syrup (do not press down on berries); discard solids. Refrigerate until cool.

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