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Martha Stewart
Sauteed Peaches

Sauteed Peaches

Serve these peaches with a scoop of vanilla ice cream and your favorite shortbread cookie.

Everyday Food, September 2005 http://www.marthastewart.com/317088/sauteed-peaches
3.2
Rated
64100(6)6
  • Prep Time 10 minutes
  • Total Time 10 minutes
  • Yield Serves 4

Ingredients

    • 2 tablespoons unsalted butter
    • 2 tablespoons sugar
    • 4 large ripe peaches, pitted and each cut into 8 wedges

Directions

  1. In a large skillet, melt unsalted butter over medium heat. Stir in sugar.
  2. Add peaches. Cook, stirring, until sugar has dissolved and peaches are warmed through and coated, 2 to 5 minutes. Serve immediately.

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