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Raspberry Chocolate Kiss Cocktail

Raspberry Chocolate Kiss Cocktail

This raspberry chocolate kiss cocktail, from chef Michael Schulson, is the perfect addition to your Valentine's Day celebration.

The Martha Stewart Show, April Spring 2007 http://www.marthastewart.com/315960/raspberry-chocolate-kiss-cocktail
3.041665
Rated
60.8333100(24)24
  • Yield Serves 1

Ingredients

    • 1/4 cup Mint-Infused Simple Syrup (http://www.marthastewart.com/256433/mint-infused-simple-syrup), plus more for rim
    • 3 chocolate cookies, finely crushed, such as Nabisco Famous Wafers
    • 10 raspberries
    • 1/4 cup vodka
    • 2 tablespoons cranberry juice
    • Ice cubes

Directions

  1. Fill a shallow dish with enough simple syrup to just cover the bottom. Place crushed cookies into another shallow dish. Invert a martini glass into simple syrup and then immediately into crushed cookies to coat the rim of the glass.
  2. Place raspberries in a cocktail shaker; crush with a muddler. Add simple syrup and muddle again. Add vodka and cranberry juice; fill shaker with ice. Shake well until chilled. Strain into prepared martini glass. Serve immediately.

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