Serve muesli with yogurt, berries, and a drizzle of honey.
Photography: James Merrell
Martha Stewart Living, June 2006
- 1 1/2 cups old-fashioned oats
- 3/4 cup dried blueberries
- 1/2 cup coarsely chopped walnuts, toasted
- 1/3 cup sunflower seeds, toasted
- 1/4 cup wheat germ
- 2 tablespoons flaxseed
- Stir together all ingredients in a large bowl.
Muesli can be stored in an airtight container up to 1 week.
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