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Martha Stewart
Baked Sweet Potatoes with Maple Sour Cream

Baked Sweet Potatoes with Maple Sour Cream

Everyday Food, December 2008 http://www.marthastewart.com/313437/baked-sweet-potatoes-with-maple-sour-cre
3.68421
Rated
73.6842100(38)38
  • Prep Time 10 minutes
  • Total Time 1 hour
  • Yield Serves 4

Ingredients

    • 4 medium sweet potatoes, scrubbed
    • 1/2 cup sour cream
    • 1 tablespoon pure maple syrup

Directions

  1. Preheat oven to 450 degrees; line a baking sheet with aluminum foil. With a fork, pierce sweet potatoes all over; arrange on sheet. Bake until tender, 45 to 50 minutes.
  2. Cut a deep slit in each sweet potato; push ends together to open. In a small bowl, stir together sour cream and maple syrup; dollop on top of sweet potatoes.

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