Use rosemary, an herb of love and remembrance, to preserve memories of your seaside wedding. Guests can take home this fragrant sea salt to sprinkle over potatoes or use as an ingredient in focaccia. After preparing, decant into airtight containers, and label with your new, shared initial and wedding date.
This herb-infused salt is fragrant and can be substituted for unseasoned salt in any savory recipe. Makes 8 cups.