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Pizza Frizza
Turn this plain pizza dough into a sweet Italian-inspired treat. If you've got kids, this is a great way to get them involved in cooking by letting them shape the pizza dough themselves. From the book "Lucinda's Rustic Italian Kitchen," by Lucinda Scala Quinn (Wiley).
Mad Hungry, October 2010 http://www.marthastewart.com/284463/pizza-frizza13
Ingredients
- 1 Basic Pizza Dough (http://www.marthastewart.com/284785/basic-pizza-dough)
- Sugar
- Oil
Directions
- Take a handful of dough and break it into small pieces. Drop the dough into hot oil and cook until golden brown, flipping if necessary.
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