English Muffin with Apple and Cheddar
This delicious sandwich is a quick and satisfying meal.
Everyday Food, September 2003
http://www.marthastewart.com/262838/english-muffin-with-apple-and-cheddar
Ingredients
- 1 English muffin, split
- 1/2 apple, thinly sliced
- 6 tablespoons grated cheddar cheese
Directions
- Place English muffin cut side up in a toasted oven or on a baking sheet under the broiler, and toast until lightly browned.
- Top each muffin half with half of the apple and half of the cheese. Broil until cheese is melted.
© 2013 Martha Stewart Living Omnimedia. All rights reserved.