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Avocado, Celery, and Scallion Bruschetta with Mache

Avocado, Celery, and Scallion Bruschetta with Mache

Preparing bruschetta is as simple as making a sandwich; there's no need to measure ingredients. Find more recipes for bruschetta in our how-to.

Martha Stewart Living, May 2010 http://www.marthastewart.com/260303/avocado-celery-and-scallion-bruschetta-w
4
Rated
80100(2)2

Ingredients

    • Fresh lemon juice
    • Extra-virgin olive oil
    • Sliced scallions
    • Sliced celery
    • Thin avocado slices
    • <a href="/how-to/how-to-grill-bread-for-bruschetta">Toasts</a>
    • Mache (or watercress)
    • Coarsely chopped walnuts

Directions

  1. Mix together fresh lemon juice and extra-virgin olive oil; toss some dressing with sliced scallions and celery. Place thin avocado slices on toasts. Spoon on scallion-celery mixture. Top with mache (or watercress) and coarsely chopped walnuts. Drizzle with remaining dressing.

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