Mocha
(top left)
Three buttercreams -- vanilla, and light and dark coffee -- add their flavors to tiers of dense devil's food cake. On the bottom layer: a bittersweet-chocolate ganache.
White-Chocolate Pistachio Cake
(top right)
Airy layers of pistachio sponge cake are nestled in cloudlike white-chocolate mousse layered with pistachio cream, served with a scoop of pistachio gelato.
White-Chocolate Pistachio Cake recipe
Blackberry Buttermilk Cake
(bottom)
Four layers of fruit-studded buttermilk cake and blackberry buttercream are encased in fondant, a decorative sugar paste that helps keep the interior moist.
Blackberry Buttermilk Cake recipe
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