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Chocolate Eggs

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Chocolate Eggs

Chocolate eggs are a perfect addition to an Easter basket or tabletop decoration. They also make terrific gifts. To prepare the eggs, you must temper, or heat and cool, the chocolate to a precise temperature. Two methods for tempering chocolate involve simmering water on low heat on a stovetop burner, and by using a microwave.

Follow these instructions to make chocolate eggs.

From The Martha Stewart Show

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