These "building blocks" -- ideal for a baby shower or first birthday -- are covered with fondant and decorated with royal icing. One sheet-cake recipe will make twelve scrumptious blocks.
Ingredients 1 White Sheet Cake 1 recipe Buttercream 2 pounds rolled Fondant divided in thirds and tinted green, yellow, and white (available at cake decorating supply stores) One recipe Royal Icing divided in fourths and tinted blue, green, yellow, and pink Cornstarch for work surface for rolling out fondant
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