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Pumpkin Pie
 A Thanksgiving dessert table would be a bit bare without that traditional holiday favorite, a homemade pumpkin pie. Martha Stewart and her niece, Sophie Herbert, use a roasted sugar pumpkin to make a flavorful homemade pumpkin puree. This variety of pumpkin, also known as "New England Pie" and "Sugar Pie" weighs from 5 to 8 pounds and is known for its sweet, fine-grained flesh.
From Martha Stewart Living Television
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