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Home Page » Food » New Orleans Shrimp and Rice with Corn Muffins and Pecan Clusters

New Orleans Shrimp and Rice with Corn Muffins and Pecan Clusters

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Easy	For adventurous cooks
Ideal for entertaining	Family friendly

 

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Celebrate Mardi Gras with this delicious meal of shrimp and rice with corn muffins that have a kick. Start the meal with French Quarter cocktails, our take on a classic New Orleans drink.

Serves 4

~ beverage ~

French Quarter Cocktails

~ main ~

New Orleans-Style Shrimp and Rice

~ side ~

Jalapeno Corn Muffins

~ dessert ~

Chocolate-Caramel Pecan Clusters

1. Make clusters, and prepare ingredients for shrimp and rice.
2. Mix muffin batter, and bake.
3. While muffins bake, cook shrimp and rice.
4. Just before dinner, mix and serve cocktails.

• beverage

  
  French Quarter Cocktails

• main

  
  Shrimp and Rice

• side

  
  Jalapeno Corn Muffins

• dessert

  
  Pecan Clusters

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