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Next-day leftovers can be enjoyed all at once when combined in a delicious take on shepherd's pie. This dish requires little effort, and you won't have to make any extra trips to the grocery store -- just use whatever you have on hand from the day before. Make individual servings or one big pie. We filled the bottom of a pie dish with stuffing (for a firm, rich base) then added layers of cranberry sauce, sliced turkey, and vegetables. Drizzled with gravy, topped with creamy mashed potatoes -- sweet or regular -- and baked, this pie brings together the wonderful flavors of a holiday meal. Try our Thanksgiving-Leftovers Shepherd's Pie recipe.
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