There is so much emphasis placed on planning a Thanksgiving menu that the table setting is sometimes overlooked, but a festive centerpiece is an important element of any holiday meal. Instead of the traditional floral arrangements, consider a simple, elegant arrangement of seasonal produce.
- Cake stands, assorted sizes
- Glass bowls
- Assorted fall foliage, such as oak leaves and branches
- Assorted fall produce such as gourds, figs, star fruit, and quince