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Meatless

Explore 9239 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Oven Browns

Time:1 hour 40 mins
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Apple-Cherry Cobbler

Time:1 hour 5 mins
Ingredients
  • 4 apples, such as Gala or Fuji, peeled, cored, and cut into 1/2-inch pieces (4 cups)
  • 2 tablespoons fresh lemon juice
  • 1 cup dried cherries or dried cranberries (5 ounces)
  • 1/4 cup sugar
  • Coarse salt
  • 1 teaspoon ground cinnamon
  • 1 tablespoon all-purpose flour
  • 1 1/2 cups rolled oats
  • 4 tablespoons cold, unsalted butter, grated
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Apple-Walnut Bundt Cake

Time:2 hours 30 mins
Ingredients
  • 1/3 cup granulated sugar
  • 1 1/2 cups confectioners' sugar, sifted
  • 2 sticks unsalted butter, room temperature, plus more for pan
  • 3 tablespoons apple cider
  • 3 cups all-purpose flour, plus more for pan
  • 1 tablespoon water
  • 2 1/2 teaspoons baking powder
  • 3 tart green apples, such as Granny Smith, cored, peeled, and cut into 1-inch chunks
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon freshly grated nutmeg
  • 3/4 teaspoon ground ginger
  • Coarse salt
  • 1 3/4 cups packed light-brown sugar
  • 3 large eggs
  • 1/2 cup whole milk
  • 3/4 cup chopped toasted walnuts
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Melon-Berry Ice Pops

Time:3 hours 15 mins
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New York-Style Cheesecake

Ingredients
  • 12 graham crackers
  • 6 tablespoons butter, melted; plus more, room temperature, for pan
  • 2 tablespoons sugar
  • Pinch of coarse salt
  • 3 1/2 pounds (seven 8-ounce packages) cream cheese, room temperature
  • 2 1/4 cups sugar
  • 1/2 cup all-purpose flour
  • 1 cup sour cream, room temperature
  • 1 1/2 teaspoons pure vanilla extract
  • 5 large eggs, room temperature
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Classic Blueberry Crumb Cake

Ingredients
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 10 tablespoons (1 1/4 sticks) unsalted butter, room temperature, plus more for pan
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 1/4 cups sour cream
  • 3 cups blueberries
  • Blueberry Crumb Topping Blueberry Crumb Topping
  • Confectioners' sugar, for dusting
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Peanut-Butter Chocolate-Chunk Cookies

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Oyster Dressing

Ingredients
  • 1/2 cup (1 stick) unsalted butter
  • 1/4 cup olive oil
  • 2 teaspoons minced garlic
  • 4 cups finely chopped onions
  • 3 cups finely chopped celery
  • 2 cups finely chopped carrots
  • 1 tablespoon freshly chopped thyme
  • 1 tablespoon freshly chopped sage
  • 10 cups 1/2-inch cubes day-old baguette or ciabatta bread
  • 4 cups (about 120) shucked oysters, liquid reserved
  • 1/4 cup chopped fresh flat-leaf parsley
  • 1 1/2 cups Turkey Stock
  • 4 teaspoons freshly ground black pepper
  • 3 teaspoons coarse salt
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New York-Style Crumb Cake

Time:1 hour 35 mins
Ingredients
  • For the crumb topping:
  • 3 1/2 cups cake flour (not self-rising)
  • 2/3 cup granulated sugar
  • 2/3 cup packed dark-brown sugar
  • 1 1/2 teaspoons ground cinnamon
  • Coarse salt
  • 2 1/2 sticks unsalted butter, melted
  • For the cake:
  • 1 1/2 sticks unsalted butter, room temperature, plus more for pan
  • 2 1/2 cups cake flour (not self-rising)
  • 1/2 teaspoon baking soda
  • Coarse salt
  • 1 cup granulated sugar
  • 2 large eggs plus 2 large egg yolks
  • 1 teaspoon pure vanilla extract
  • 2/3 cup low-fat buttermilk
  • 1 cup store-bought blueberry jam (optional)
  • Confectioners' sugar, for dusting
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Malted Brownies

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