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Meatless

Explore 9239 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Harvest Vegetable Tian

Ingredients
  • 4 to 5 tablespoons extra-virgin olive oil
  • 2 medium baking potatoes, peeled and thinly sliced
  • 1 small Japanese eggplant, trimmed and thinly sliced on the diagonal
  • 1 small zucchini, trimmed and thinly sliced on the diagonal
  • 4 plum tomatoes, thinly sliced
  • Coarse salt and freshly ground pepper
  • 4 sprigs fresh rosemary
  • 1 head garlic
  • Crusty bread, sliced 1/2 inch thick and toasted, for serving (optional)
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Grilled Corn with Cilantro Salt

Time:15 mins
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Matt Lewis's Lemon Curd

Other Ideas:
Curd, Egg yolks, Lemons
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Puff Pastry

Other Ideas:
Puff pastry
Ingredients
  • 3 all-purpose flour, plus more for work surface
  • 1 tablespoon all-purpose flour
  • 3/4 cup cake flour, (not self-rising)
  • 1 3/4 cups cold (3 1/2 sticks) unsalted butter
  • 1 1/2 teaspoons coarse salt
  • 4 tablespoons cold unsalted butter, cut into 1/2-inch pieces
  • 1 1/4 cups cold water
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Macaroons

Other Ideas:
Dessert, Macaroons, Make-ahead
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Seven-Minute Frosting

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Steamed Crabmeat and Coconut Milk Custards

Ingredients
  • 2 2/3 cups canned unsweetened coconut milk
  • 3 lemongrass stalks, bottom 8 inches only, crushed and coarsely chopped
  • 2 tablespoon plus 2 teaspoons coarsely chopped peeled fresh ginger
  • 1 cup loosely packed cilantro leaves and stems, plus leaves for sprinkling
  • 6 large egg yolks, lightly beaten
  • 3/4 teaspoons coarse salt
  • 1/8 teaspoon freshly ground pepper
  • 1/4 pound lump crabmeat, picked over and patted dry with paper towel
  • Crisp toasts or crackers, for serving
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Basic Pizza

Time:3 hours
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Olive Filled Rolls

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Sesame Rice Balls

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