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Meatless

Explore 9243 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Individual Baked Alaska

Ingredients
  • 1 1/2 cups best-quality black raspberry ice cream (or your favorite flavor), softened
  • 1 1/4 cups best-quality strawberry ice cream (or your favorite flavor), softened
  • Unsalted butter, room temperature, for pan
  • 1/4 cup all-purpose flour, plus more for pan
  • 1/4 cup cornstarch
  • 2 large eggs, separated
  • 6 tablespoons sugar
  • 1/2 teaspoon pure vanilla extract
  • Pinch coarse salt
  • Swiss Meringue
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Pasta with Chanterelle Mushrooms

Ingredients
  • 1 pound castellane, or medium shell pasta
  • Coarse salt
  • 1 tablespoon unsalted butter
  • 1 tablespoon extra virgin olive oil
  • 1 clove garlic, thinly sliced
  • 1 pint chanterelle mushrooms, cleaned, halved if large
  • Freshly ground pepper
  • 1/3 cup roughly chopped fresh flat leaf parsley
  • Freshly grated Parmesan cheese, for serving
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Wonton Tarts

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Black Forest Brownie Cake

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Praline Dust

Other Ideas:
Brittle, Dessert, Pistachios
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Plum Butter

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Crostini with Kale and Parmesan

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Roasted Ratatouille

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Deep-Fried Fish with Three-Flavored Sauce

Other Ideas:
Main course, Red snapper, Thai
Ingredients
  • 1/4 cup tamarind pulp
  • 3/4 cup warm water
  • 2 tablespoons scraped and chopped cilantro root
  • 2 pinches coarse salt
  • 1/4 cup seeded and coarsely chopped fresh long red chiles (about 3)
  • 3 tablespoons finely chopped garlic
  • 3 tablespoons finely chopped shallot
  • 2 tablespoons vegetable oil, plus more for frying
  • 1/2 cup palm sugar
  • 6 tablespoons fish sauce
  • 1/2 cup holy or Thai basil leaves
  • 6 whole dried long red chiles
  • One whole red snapper (1 1/2-pound), skin scored crosswise every 1/2-inch
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Herbed Spaetzle

Time:15 mins
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