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Meatless

Explore 9188 recipes, 1 project, 11 articles, 7 galleries, 46 videos, and more

Sauteed Escarole with Fried Shallots

Time:15 mins
Ingredients
  • Vegetable oil, for frying
  • 3 small shallots, thinly sliced into rings
  • 1 1/4 teaspoons coarse salt, divided
  • 1/4 cup extra-virgin olive oil
  • 6 garlic cloves, peeled, smashed
  • 1/4 teaspoon red-pepper flakes
  • 2 pounds escarole, thinly sliced, washed, drained, and spun dry
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Fennel-and-Endive Salad with Pomegranate Seeds and Walnuts

Time:10 mins
Ingredients
  • 2 fennel bulbs, halved, cored, and thinly sliced, plus 1/4 cup lightly packed fennel fronds
  • 1 pound Belgian endive (preferably red), trimmed and leaves separated
  • 1/2 cup pomegranate seeds (from 1 pomegranate)
  • 1/2 cup chopped toasted walnuts
  • 1/3 cup high-quality extra-virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
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Cheddar-Apricot Puffs

Time:1 hour 10 mins
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Bollen with Coffee Glaze

Time:1 hour 15 mins
Other Ideas:
Cream puffs, Dessert
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Appeltaart

Time:3 hours 55 mins
Ingredients
  • Whipped cream
  • 2 1/4 cups all-purpose flour, plus more for surface
  • 2 1/4 pounds Granny Smith apples, peeled, cored, and cut into 3/4-inch chunks (6 cups)
  • 1 tablespoon baking powder
  • 3/4 cup raisins
  • 1 teaspoon salt
  • 1/4 cup granulated sugar
  • 1/2 cup packed light-brown sugar
  • 2 teaspoons cinnamon
  • 1 1/2 sticks unsalted butter, cut into small pieces, plus more for pan
  • Pinch of salt
  • 1 large egg, lightly beaten
  • 2 teaspoons fresh lemon juice
  • 2 tablespoons water
  • 3 tablespoons semolina flour, divided
  • 1 teaspoon pure vanilla extract
  • 1 large egg, lightly beaten
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Sugar-Dusted Macaroon Trees

Time:40 mins
Other Ideas:
Coconut, Macaroons, Vanilla
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Spaghetti with Caramelized Onions and Yogurt

Time:1 hour 25 mins
Ingredients
  • 2 tablespoons extra-virgin olive oil, plus more for drizzling
  • 3 pounds onions, halved and cut lengthwise into 1/4-inch-thick slices
  • 5 sprigs fresh thyme
  • 1 bay leaf
  • Coarse salt and freshly ground pepper
  • 3 tablespoons dry white wine
  • 1 pound whole-wheat spaghetti
  • 3/4 cup fresh flat-leaf parsley leaves
  • 2 cups homemade yogurt or store-bought plain low-fat yogurt
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Tequila Punch

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Butterkuchen

Time:3 hours
Other Ideas:
Dessert, German, Pies, Vanilla, Zest
Ingredients
  • 1 stick unsalted butter, melted
  • 1/3 cup warm whole milk
  • 2 1/4 teaspoons (one 1/4-ounce envelope) active dry yeast
  • 3/4 cup sugar
  • 2 tablespoons sugar
  • 1 large egg
  • 2 tablespoons unsalted butter, melted, plus more for bowl
  • 3 tablespoons water
  • 1 large egg, lightly beaten
  • 4 teaspoons all-purpose flour
  • 1 teaspoon grated orange zest
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon salt
  • 1/8 teaspoon salt
  • 1 1/4 cups all-purpose flour
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Flemish Sugar Tart

Time:4 hours 5 mins
Ingredients
  • 1/4 cup warm whole milk
  • 1/2 cup heavy cream
  • 1 1/2 teaspoons active dry yeast (from one 1/4-ounce envelope)
  • 2 large eggs, lightly beaten
  • 1 1/2 teaspoons pure vanilla extract
  • 1 1/2 cups all-purpose flour, plus more for surface
  • 1 cup packed dark-brown sugar
  • 1 tablespoon granulated sugar
  • 1 teaspoon cinnamon
  • 1/2 stick unsalted butter, melted and cooled
  • 1/4 teaspoon salt
  • 1/8 teaspoon salt
  • 1 large egg, lightly beaten
  • 1/2 stick unsalted butter, softened, plus more for bowl and pan
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