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Meatless

Explore 9242 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Sour Cherry and Rosemary Focaccia

Time:6 hours 10 mins
Ingredients
  • 1 1/2 pounds bread flour, (4 1/2 to 5 cups), plus more for surface and bowl
  • 2 3/4 cups warm water (about 110 degrees)
  • 3/4 teaspoon active dry yeast (from one 1/4-ounce envelope)
  • Coarse salt
  • 1/3 cup plus 2 tablespoons extra-virgin olive oil
  • 12 ounces fresh sour (tart) cherries (or drained thawed frozen), pitted (2 cups)
  • 2 tablespoons coarse sanding sugar
  • 2 tablespoons fresh rosemary
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Chocolate Chip Cookie Ice Cream Sandwiches

Time:6 hours
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Padron Peppers Scattered on Lavash with Cheese

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Watermelon and Coconut Sorbet Parfaits

Time:10 mins
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Boston Cream Pie

Ingredients
  • 5 large eggs: 1 whole egg plus 4 egg yolks
  • 2 1/2 cups all-purpose flour
  • 1 cup heavy cream
  • 1/3 cup granulated sugar
  • 8 ounces semi-sweet chocolate chips
  • 1/2 teaspoon baking powder
  • 1/4 cup flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon coarse salt
  • 1 1/2 cups whole milk, scalded
  • 1 cup safflower oil, plus more for pans
  • 1/2 teaspoon pure vanilla extract
  • 1 1/2 cups sugar
  • 4 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 cup sour cream
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Grilled Lobster with Sun-Dried Chile Butter and Corn on the Cob

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Huevos Rancheros

Ingredients
  • 2 medium tomatoes, peeled and coarsely chopped
  • 2 small shallots, coarsely chopped
  • Coarse salt and freshly ground pepper
  • 3 tablespoons olive oil, plus more if necessary
  • 2 eight-inch flour tortillas
  • 2 large eggs
  • Fresh cilantro leaves, for garnish
  • 1 jalapeno pepper, seeded and finely chopped, for garnish
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Devil's Black Bean Salsa

Ingredients
  • 3 tablespoons olive oil, plus more for baking sheet
  • 2 ears fresh corn, kernels shaved from the cob
  • 1 orange bell pepper
  • 1 fifteen-and-a-half-ounce can black beans, rinsed and drained
  • 1 mango peeled, pitted, and cut into 1/4-inch dice
  • 1 hot red pepper, seeds and ribs removed, finely diced
  • 1/2 red onion, finely diced
  • Juice of 2 limes (about 5 tablespoons)
  • 1 teaspoon coarse salt
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Creamed Spinach

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Egg and Watercress Sandwiches

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