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Meatless

Explore 9248 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Meringue Mushrooms

Time:1 hour 45 mins
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Israeli Couscous with Brussels Sprouts

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Citrus-Glazed Cookies

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Toffee Millionaires

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Chocolate-Pecan Layered Icebox Cookies

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Roasted Turnips and Pears with Rosemary-Honey Drizzle

Other Ideas:
Bosc pears, Side dishes, Turnips
Ingredients
  • 6 medium purple-topped turnips (14 to 15 ounces), unpeeled and cut into 1/2- to 3/4-inch cubes
  • 2 firm ripe Bosc pears (about 7 ounces each), unpeeled, cored, and cut into 1/2-inch cubes
  • 1/4 cup vegetable oil
  • 1 1/2 teaspoons coarse salt
  • 2 tablespoons unsalted butter
  • 2 tablespoons honey
  • 1 tablespoon chopped fresh rosemary
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Croutons

Other Ideas:
Croutons, Sourdough bread
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Mixed Citrus Sauce

Time:20 mins
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Seared Scallops with Roasted Brussels Sprouts and Hazelnut Vinaigrette

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