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Meatless

Explore 9241 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Herbed Orzo

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Tilapia and Quinoa with Feta and Cucumber

Time:30 mins
Ingredients
  • 1 cup quinoa
  • Coarse salt and ground pepper
  • 2 1/2 teaspoons extra-virgin olive oil
  • 1 pound boneless, skinless tilapia fillets, divided into 8 pieces
  • 3/4 teaspoon paprika
  • 1 cup English cucumber (6 ounces), diced small
  • 1/3 cup roughly chopped fresh dill
  • 1/3 cup feta (1 1/2 ounces), crumbled
  • 2 teaspoons fresh lemon juice
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Summer Rolls

Ingredients
  • 12 medium shrimp, (about 6 ounces), peeled and deveined
  • 3 ounces rice vermicelli
  • 1 tablespoon canola oil
  • 8 ounces shitake mushroom caps, cut into 1-inch pieces
  • 1/4 cup unseasoned rice vinegar
  • 2 teaspoons soy sauce
  • 1 teaspoon hoisin sauce
  • 1 teaspoon toasted sesame oil
  • Coarse salt and freshly ground pepper
  • 16 round 8-inch rice-paper wrappers
  • 1 medium carrot, peeled and julienned
  • 1/2 English cucumber, peeled, seeded and julienned
  • 1/4 cup packed fresh mint leaves
  • 1/4 cup packed fresh basil leaves, preferably Thai
  • 1/4 cup packed fresh cilantro leaves
  • 1 mango, peeled, seeded, and julienned
  • 3 ounces pencil asparagus, (about 10 spears), trimmed and blanched
  • Vietnamese Dipping Sauce
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Almond Tart Shell

Other Ideas:
Almonds, Dessert, Tarts
Ingredients
  • 1/4 cup whole blanched almonds (about 1 1/4 ounces)
  • 1 cup plus two teaspoons all-purpose flour, plus more for work surface
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1/2 cup sugar
  • 1 large egg yolk
  • 1/4 teaspoon pure vanilla extract
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Mussels in White Wine and Garlic

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Coconut Rice

Ingredients
  • 6 cardamom pods, or 1/4 teaspoon ground
  • 1 tablespoon butter
  • 1/2 large yellow onion, finely chopped
  • 1 1/4 cups Basmati, or Jasmine rice
  • 1 cinnamon stick
  • 3/4 cup unsweetened coconut milk
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • Fresh coconut, shelled but unpeeled, shaved, for garnish
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Toasted Oatmeal

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Cucumber Salad

Time:10 mins
Ingredients
  • 2 tablespoons canola oil
  • 1 tablespoon rice vinegar
  • 3/4 teaspoon toasted sesame oil
  • 1/4 teaspoon coarse salt
  • 1 pinch of ground black pepper
  • 1/4 teaspoon red-pepper flakes
  • 1/8 teaspoon sugar
  • 1 English cucumber, unpeeled and thinly sliced
  • 3 scallions, thinly sliced crosswise
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Cucumber Salad

Time:10 mins
Ingredients
  • 1/3 cup reduced-fat mayonnaise
  • 2 tablespoons reduced-fat sour cream
  • 2 tablespoons cider vinegar
  • 1 tablespoon honey
  • 1 teaspoon poppy seeds
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon ground pepper
  • 2 English cucumbers, (about 1 pound each), halved lengthwise, seeded, and thinly sliced crosswise
  • 1 medium red onion, halved, thinly sliced
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